Monday, August 21, 2017


Starting week two!  No problem over the weekend.  I had my protein smoothie for breakfast both days, and veggie burgers for lunch.  For dinner I had two eggs over two slices of 40 calorie bread for a 240 calorie meal, just slightly more than the smoothie.


This week at work will be challenging with a meeting every day that involves either a breakfast or lunch, or both.  I will need to think ahead so I can stick with my plan with as little modification as possible.

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